Hari Mirch Ka Achar (Green Chilli Pickle)

Rs. 249.00

Taxes included.

Pickup available at Khat Mitthi

Usually ready in 24 hours

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Bring home the bold taste of Khat Mitthi Green Chilli Pickle (Hari Mirch Ka Achar). Made using handpicked fresh green chillies, mustard oil, lemon juice, and premium whole spices, this pickle is inspired by traditional homemade recipes that have been enjoyed for generations.

Prepared in small batches, it preserves the natural crunch of green chillies while allowing the spices to infuse deeply for a rich and balanced flavour. It is an excellent accompaniment to parathas, dal, rice, khichdi, poori, stuffed parathas, and everyday Indian meals.

Free from artificial colours, flavours, and preservatives, Khat Mitthi Green Chilli Pickle delivers authentic homemade taste in every spoonful.

Khat Mitthi Green Chilli Pickle is made using fresh green chillies, premium whole spices, mustard oil, and lemon juice following a traditional homemade recipe. Prepared in small batches, it retains freshness, texture, and authentic flavour without the use of artificial colours or preservatives.

Store in a cool and dry place.
Always use a clean, dry spoon.
Close the lid tightly after each use.
Keep away from direct sunlight and moisture.

What is Green Chilli Pickle?

Green Chilli Pickle, also known as Hari Mirch Ka Achar, is a traditional Indian pickle made with fresh green chillies, mustard oil, lemon juice, and aromatic spices.

What makes Khat Mitthi Green Chilli Pickle special?

It is prepared using fresh green chillies, premium whole spices, mustard oil, and a traditional homemade recipe in small batches.

Does it contain preservatives?

No. It contains no artificial preservatives.

Does it contain artificial colours?

No. It contains no artificial colours.

Which meals pair best with Green Chilli Pickle?

It pairs perfectly with parathas, dal-chawal, khichdi, roti, poori, curd rice, and traditional Indian meals.

Is it very spicy?

It has a bold, spicy flavour balanced with tanginess from lemon juice and aromatic spices, making it enjoyable for most lovers of traditional Indian pickles.

Khat Mitthi Green Chilli Pickle is crafted using fresh green chillies, mustard oil, lemon juice, and premium whole spices following a traditional homemade recipe. Every batch is prepared in small quantities to preserve freshness, crunch, and authentic flavour. Free from artificial colours and preservatives, it is the perfect accompaniment to parathas, rice, dal, khichdi, and everyday Indian meals.

Khat Mitthi Green Chilli Pickle is a traditional Indian pickle made from fresh green chillies, mustard oil, lemon juice, and premium whole spices. Prepared in small batches using a homemade recipe, it delivers a spicy, tangy, and aromatic flavour while retaining the natural crunch of green chillies. It pairs perfectly with parathas, dal-chawal, khichdi, poori, and other Indian meals and contains no artificial colours or preservatives.

Khat Mitthi Green Chilli Pickle	Typical Commercial Green Chilli Pickle
Traditional homemade recipe	Standard commercial recipe
Fresh green chillies	Ingredient quality may vary
Premium whole spices	Generic spice blends
Mustard oil based	Mixed edible oils may be used
Small-batch preparation	Large-scale production
No artificial colours	Artificial colours may be added
No artificial preservatives	Preservatives may be used