Adrak Achar (Ginger Pickle)

Rs. 249.00

Taxes included.

Pickup available at Khat Mitthi

Usually ready in 24 hours

Free shipping on orders over ₹799

Enjoy the authentic taste of Khat Mitthi Ginger Pickle (Adrak Ka Achar), crafted using fresh ginger, mustard oil, lemon juice, and a carefully balanced blend of premium whole spices. Inspired by traditional Indian recipes, this pickle offers a delightful combination of tanginess, warmth, and aromatic spices.

Prepared in small batches for consistent freshness, it pairs beautifully with parathas, dal-chawal, khichdi, poori, stuffed parathas, and everyday home-cooked meals. Every jar reflects the homemade flavour that has been cherished across generations.

Made without artificial colours, flavours, or preservatives, Khat Mitthi Ginger Pickle brings authentic Indian taste to every meal.

Khat Mitthi Ginger Pickle is prepared in small batches using fresh ginger, mustard oil, lemon juice, and premium whole spices. Our traditional homemade recipe delivers authentic flavour while maintaining freshness and quality. Unlike many commercial pickles, it contains no artificial colours, flavours, or preservatives.

Store in a cool and dry place.
Always use a clean and dry spoon.
Close the lid tightly after every use.
Avoid direct sunlight and moisture.

What is Ginger Pickle?

Ginger Pickle, also known as Adrak Ka Achar, is a traditional Indian pickle made with fresh ginger, mustard oil, lemon juice, and aromatic spices.

What makes Khat Mitthi Ginger Pickle special?

It is prepared using fresh ginger, premium whole spices, mustard oil, and a traditional homemade recipe in small batches for authentic taste.

Does it contain preservatives?

No. It contains no artificial preservatives.

Does it contain artificial colours?

No. It contains no artificial colours.

Which meals pair best with Ginger Pickle?

It pairs perfectly with parathas, dal-chawal, khichdi, roti, poori, curd rice, and traditional Indian meals.

Is it suitable for everyday meals?

Yes. It is an excellent accompaniment to daily home-cooked food.

Khat Mitthi Ginger Pickle	Typical Ginger Pickle
Traditional homemade recipe	Standard commercial recipe
Fresh ginger	Ingredient quality may vary
Mustard oil based	Different oils may be used
Premium whole spices	Generic spice blends
Small-batch preparation	Large-scale production
No artificial colours	Artificial colours may be added
No artificial preservatives	Preservatives may be used

Khat Mitthi Ginger Pickle is crafted using fresh ginger, mustard oil, lemon juice, and premium whole spices following traditional homemade methods. Every batch is prepared in small quantities to preserve freshness, aroma, and authentic flavour. Free from artificial colours and preservatives, it is the perfect accompaniment to parathas, rice, dal, khichdi, and everyday Indian meals.

Khat Mitthi Ginger Pickle is a traditional Indian pickle made from fresh ginger, mustard oil, lemon juice, and premium whole spices. Prepared in small batches using a homemade recipe, it offers a tangy, mildly spicy, and aromatic flavour that complements parathas, dal-chawal, khichdi, poori, and other Indian dishes. It contains no artificial colours or preservatives, making it an excellent choice for authentic homemade taste.