Chaat Masala

Elevate Every Snack with authentic Street-Style Zest

Turn simple fruits, salads, raita, and evening snacks into lip-smacking culinary treats with Khat Mitthi Artisanal Tangy Chaat Masala. Handcrafted using a traditional family recipe passed down through generations, this signature spice blend combines sun-dried mango powder (amchur), roasted cumin, mint, black salt (kala namak), asafoetida (hing), and black pepper to deliver the perfect harmony of sour, savory, smoky, and zesty notes.

Unlike commercial chaat masalas that rely on heavy starch fillers, citric acid, high-speed grinding, or artificial anti-caking chemicals, our Chaat Masala is processed using slow, low-heat milling technology in Noida. By crushing hand-picked whole spices at controlled low temperatures, we preserve up to 90% of their natural essential oils, ensuring an invigorating aroma and vibrant taste in every single sprinkle.

Key Product Highlights

• 100% Pure Whole Spices: Formulated with sun-dried amchur (dry mango powder), roasted jeera, black salt, Himalayan pink salt, black pepper, dry ginger, and hing—zero starch fillers or citric acid.

• Low-Heat Temperature Milling: Milled slowly at low speeds so friction heat never burns off delicate volatile oils or natural aromatics.

• 100% Clean Label & Unadulterated: Free from artificial colors, synthetic flavors, MSG, or chemical anti-caking agents.

• Natural Digestive Booster: Packed with carminative ingredients like rock salt, cumin, and asafoetida that stimulate digestive enzymes, reduce bloating, and soothe the stomach.

• Versatile Seasoning: Adds an instant burst of flavor to fruit chaat, sprouted salads, dahi bhalla, roasted makhana, paneer tikka, french fries, and beverages like buttermilk (chaas) or lemonade.

Product Specifications & Ingredients

Creative Ways to Use Khat Mitthi Chaat Masala

• Fresh Fruit & Salad Sprinkles: Dust generously over freshly sliced apples, guavas, pineapples, cucumbers, and sprouted salad bowls.

• Snack & Appetizer Enhancer: Season roasted makhana, french fries, samosas, pakodas, paneer tikka, and popcorn.

• Cooling Beverages: Stir 1/2 teaspoon into chilled buttermilk (chaas), fresh lemonade, or jaljeera for a digestive refresh.

• Yogurt & Street Food Topping: Sprinkle over dahi bhalla, papdi chaat, aloo tikki, and cucumber raita.

Unlike regular seasoning blends, Khat Mitthi Chaat Masala is prepared using premium whole spices and a low heat grinding process that helps preserve their natural aroma and freshness. The result is a vibrant, tangy seasoning with authentic Indian flavour that enhances a wide variety of dishes.

Our low heat grinding process helps:

• Preserve natural essential oils
• Retain fresh aroma
• Maintain authentic spice flavour
• Deliver richer seasoning
• Enhance everyday cooking

• Store in a cool and dry place.
• Keep the pouch tightly sealed after use.
• Use a clean and dry spoon.
• Keep away from moisture and direct sunlight.

Frequently Asked Questions

What makes Khat Mitthi Chaat Masala different from store-bought chaat masalas?

Most store-bought chaat masalas use high-speed factory mills that generate scorching friction heat, burning off delicate essential oils. They also frequently rely on added starch fillers and synthetic citric acid for sourness. Khat Mitthi uses 100% premium whole spices and real sun-dried amchur ground slowly at low temperatures, retaining up to 90% of natural essential oils for authentic flavor without artificial additives.

Is Khat Mitthi Chaat Masala gluten-free and chemical-free?

Yes. Khat Mitthi Chaat Masala is 100% gluten-free, vegan, and clean-label. It contains zero synthetic food dyes, zero added starch, no MSG, and no chemical anti-caking agents.

Does this Chaat Masala help with digestion?

Yes. Ingredients like black salt (kala namak), roasted cumin (jeera), dried ginger, and asafoetida (hing) are traditional Ayurvedic remedies known to stimulate digestive enzymes, alleviate gas, and reduce acidity after meals.

What is Chaat Masala?

Chaat Masala is a tangy Indian seasoning blend made from aromatic spices that enhances the flavour of chaats, fruits, salads, snacks, and beverages.

What makes Khat Mitthi Chaat Masala different?

It is made from premium whole spices and low heat ground to preserve natural aroma and flavour for a fresher homemade taste.

No. It contains no artificial colours.

Does it contain preservatives?

No. It contains no artificial preservatives.

Can I use it every day?

Yes. It is suitable for daily use on snacks, fruits, salads, and meals.

Can I use it in drinks?

Yes. It pairs well with lemonade, jaljeera, buttermilk, and other refreshing beverages.

Is it spicy?

It has a balanced tangy and mildly spicy flavour suitable for most palates.

Store it in a cool, dry place with the pouch tightly sealed after each use.

✅ Premium-quality spices

✅ Freshly ground in small batches and low heat ground

✅ Authentic Indian street-food flavour

✅ Tangy, zesty & aromatic

✅ No artificial colours

✅ No added preservatives

✅ Hygienically packed

✅ Multipurpose seasoning

✅ Suitable for vegetarian recipes

pure chaat masala powder without starch fillers or preservatives, healthy chaat masala for sprouted salad, best homemade style chaat masala powder for daily snacks, pure amchur jeera kala namak chaat masala pack