Khat Mitthi Homemade Jimikand Ka Achar | Traditional Sooran Pickle | 100% Natural

Discover the unique taste of Khat Mitthi Homemade Jimikand Ka Achar, a traditional Indian pickle prepared using carefully selected tender elephant foot yam (Jimikand), premium mustard oil, and a signature blend of aromatic Indian spices. Every batch is handcrafted using authentic family recipes to preserve the rich texture and distinctive flavour of Jimikand.

Our pickle delivers a perfect balance of tanginess, spice, and aroma while maintaining the natural goodness of its ingredients. Made without artificial colours or preservatives, every jar reflects the warmth and authenticity of homemade Indian cooking.

Perfect with parathas, dal-rice, khichdi, poori, chapati, thepla, and festive meals, this pickle brings traditional flavours to every dining table.

Why You'll Love It

• Traditional Homemade Family Recipe
• Made with Tender Elephant Foot Yam (Jimikand)
• Crafted in Small Batches
• Premium Mustard Oil
• Authentic Indian Spice Blend
• Rich, Tangy & Spicy Flavour
• No Artificial Colours
• No Artificial Preservatives
• Hygienically Prepared & Packed
• Authentic Homemade Taste

Shelf life: 12 months

Store in cool and dry place