{"title":"Cereals","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eDiscover the traditional taste of \u003cstrong\u003eIndian Special Flours and Sattu by Khat Mitthi\u003c\/strong\u003e, thoughtfully selected for everyday Indian kitchens. Inspired by traditional recipes and regional food traditions, our collection brings versatile ingredients that can be used to prepare \u003cstrong\u003eSattu drinks, parathas, traditional snacks, fillings and a variety of homemade recipes\u003c\/strong\u003e.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWhether you're looking for \u003cstrong\u003eSattu flour for a refreshing traditional drink, paratha filling, or special flour for Indian recipes\u003c\/strong\u003e, Khat Mitthi makes it convenient to bring familiar desi flavours into your kitchen.\u003c\/p\u003e\n\u003cp\u003eOur Special Flour \u0026amp; Sattu range is selected with a focus on \u003cstrong\u003equality, freshness and authentic taste\u003c\/strong\u003e, helping you create simple, flavourful meals while staying connected to India's rich culinary traditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Khat Mitthi Special Flour \u0026amp; Sattu and bring the taste of traditional Indian kitchens to your everyday meals.\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"khat-mitthi-chana-sattu-flour-traditional-roasted-gram-sattu-for-drink-paratha-indian-recipes","title":"Khat Mitthi Chana Sattu Flour | Roasted Bengal Gram Flour | Traditional Indian Sattu","description":"\u003ch3 class=\"PDq2pG_selectionAnchorContainer\"\u003eKhat Mitthi Chana Sattu Flour – Traditional Roasted Bengal Gram Flour\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eKhat Mitthi Chana Sattu Flour\u003c\/strong\u003e is a traditional Indian pantry staple made from roasted Bengal gram and ground into flour. Also known as \u003cstrong\u003eroasted Bengal gram flour\u003c\/strong\u003e, sattu is valued for its distinctive roasted flavour and versatility in Indian cooking and traditional preparations.\u003c\/p\u003e\n\u003cp\u003eWhether you want to prepare a refreshing sattu drink, use it in traditional recipes or keep a versatile Indian pantry ingredient at home, Khat Mitthi Chana Sattu Flour brings the familiar taste of a traditional Indian kitchen to everyday cooking.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose Khat Mitthi Chana Sattu Flour?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional \u003cstrong\u003eroasted Bengal gram flour\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eCharacteristic roasted taste and aroma\u003c\/li\u003e\n\u003cli\u003eVersatile ingredient for Indian preparations\u003c\/li\u003e\n\u003cli\u003eSuitable for traditional sattu drinks and recipes\u003c\/li\u003e\n\u003cli\u003eConvenient pantry staple for everyday use\u003c\/li\u003e\n\u003cli\u003eMade for customers who appreciate authentic Indian flavours\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003ch3\u003eHow to Use Chana Sattu Flour?\u003c\/h3\u003e\n\u003cp\u003eChana Sattu Flour can be used in a variety of traditional Indian preparations.\u003c\/p\u003e\n\u003ch4\u003eTraditional Sattu Drink\u003c\/h4\u003e\n\u003cp\u003eMix sattu with water and add ingredients such as salt, lemon, roasted cumin or other seasonings according to your preferred recipe.\u003c\/p\u003e\n\u003ch4\u003eSattu Paratha\u003c\/h4\u003e\n\u003cp\u003eUse seasoned sattu as a stuffing for parathas to create a traditional Indian meal.\u003c\/p\u003e\n\u003ch4\u003eSattu Litti\u003c\/h4\u003e\n\u003cp\u003eSattu is traditionally used as a filling for \u003cstrong\u003elitti\u003c\/strong\u003e, a popular Bihari preparation.\u003c\/p\u003e\n\u003ch4\u003eOther Recipes\u003c\/h4\u003e\n\u003cp\u003eSattu can also be incorporated into suitable Indian snacks, savoury preparations and regional recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTip:\u003c\/strong\u003e Start with your preferred recipe quantity and adjust seasoning according to taste.\u003c\/p\u003e\n\u003ch3\u003eWhat Does Chana Sattu Taste Like?\u003c\/h3\u003e\n\u003cp\u003eChana Sattu has a characteristic \u003cstrong\u003eroasted gram flavour\u003c\/strong\u003e with a naturally earthy and nutty taste. Its flavour works particularly well with savoury ingredients such as roasted cumin, lemon, salt, chilli and herbs.\u003c\/p\u003e\n\u003cp\u003eThe exact taste and texture can vary depending on the raw material and processing method, so your product page should describe the actual Khat Mitthi batch\/product accurately.\u003c\/p\u003e\n\u003ch3\u003eProduct Details\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Khat Mitthi\u003cbr\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Chana Sattu Flour\u003cbr\u003e\u003cstrong\u003eProduct Type:\u003c\/strong\u003e Roasted Bengal Gram Flour \/ Chana Sattu\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cem\u003eGram\u003c\/em\u003e\u003cbr\u003e\u003cstrong\u003eNet Quantity:\u003c\/strong\u003e 250 g\/500 g\u003cbr\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e India\u003cbr\u003e\u003cstrong\u003eFSSAI License:\u003c\/strong\u003e 22726446000258\u003cbr\u003e\u003cstrong\u003eShelf Life:\u003c\/strong\u003e \u003cem\u003ebest before 12 months\u003c\/em\u003e\u003cbr\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place and follow the storage instructions printed on the pack.\u003c\/p\u003e\n\u003cp\u003eFSSAI's current standard identifies Chana Sattu as roasted Bengal gram flour and specifies product characteristics and quality parameters.\u003c\/p\u003e\n\u003ch3\u003eFAQ —\u003c\/h3\u003e\n\u003ch3\u003eWhat is Chana Sattu Flour?\u003c\/h3\u003e\n\u003cp\u003eChana Sattu Flour is roasted Bengal gram flour made by grinding roasted gram. It is a traditional Indian pantry ingredient used in drinks, litti, paratha stuffing and other regional preparations. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eHow is Chana Sattu made?\u003c\/h3\u003e\n\u003cp\u003eTraditional chana sattu is made by grinding \u003cstrong\u003eroasted Bengal gram\u003c\/strong\u003e into flour. FSSAI's product standard specifically describes sattu in this manner. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eHow can I use Chana Sattu?\u003c\/h3\u003e\n\u003cp\u003eYou can use chana sattu to prepare traditional sattu drinks, litti, stuffed parathas and other suitable Indian recipes. The exact preparation depends on the recipe and your preferred taste.\u003c\/p\u003e\n\u003ch3\u003eWhat can I mix with Chana Sattu?\u003c\/h3\u003e\n\u003cp\u003eFor a savoury sattu drink, it can traditionally be mixed with water and seasonings such as salt, lemon and roasted cumin. Adjust the ingredients according to your recipe.\u003c\/p\u003e\n\u003ch3\u003eIs Chana Sattu the same as roasted gram flour?\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYes. Chana Sattu is commonly described as roasted Bengal gram flour.\u003c\/strong\u003e FSSAI categorizes it as Roasted Bengal Gram Flour (Chana Sattu). \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eHow should Chana Sattu be stored?\u003c\/h3\u003e\n\u003cp\u003eKeep the product tightly sealed in a \u003cstrong\u003ecool, dry place away from moisture\u003c\/strong\u003e and follow the specific storage instructions printed on the Khat Mitthi pack.\u003c\/p\u003e\n\u003ch3\u003eIs Chana Sattu healthy?\u003c\/h3\u003e\n\u003cp\u003eChana sattu can be included as part of a varied diet, but avoid making disease-treatment, weight-loss, diabetes-management or other medical claims unless they are appropriately substantiated and permitted. FSSAI regulates nutrition and health claims for foods. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eWhy Trust Khat Mitthi?\u003c\/h3\u003e\n\u003cp\u003eAt Khat Mitthi, our focus is on bringing familiar Indian pantry flavours to your kitchen with clear and useful product information.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKhat Mitthi Chana Sattu Flour\u003c\/strong\u003e is a traditional \u003cstrong\u003eroasted Bengal gram flour\u003c\/strong\u003e made for authentic Indian cooking. This \u003cstrong\u003etraditional chana sattu flour\u003c\/strong\u003e can be used to prepare a refreshing sattu drink, litti, paratha stuffing and other regional recipes. If you're looking for \u003cstrong\u003eauthentic Indian sattu flour\u003c\/strong\u003e for everyday cooking, Khat Mitthi brings the familiar roasted flavour of this traditional Indian pantry staple to your kitchen.\u003c\/p\u003e\n\u003cp\u003eWhether you're preparing \u003cstrong\u003eBihar-style litti\u003c\/strong\u003e, looking for \u003cstrong\u003eroasted gram flour for paratha\u003c\/strong\u003e, or making a traditional sattu drink, this versatile flour can be used in a variety of Indian recipes.\u003c\/p\u003e","brand":"Khat Mitthi","offers":[{"title":"250 g","offer_id":54205537583377,"sku":null,"price":125.0,"currency_code":"INR","in_stock":true},{"title":"500 gm","offer_id":54205537616145,"sku":null,"price":210.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/6792\/4753\/files\/WhatsAppImage2026-08-13at7.48.30AM.jpg?v=1786599757"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/6792\/4753\/collections\/ChatGPT_Image_Aug_13_2026_09_54_07_AM.png?v=1786602800","url":"https:\/\/khatmitthi.com\/collections\/cereals.oembed","provider":"Khat Mitthi ","version":"1.0","type":"link"}